I was invited to speak to employees at twelve different restaurants in the DFW area in Texas. This was a dream come true as I had desired for years to engage in biblically based motivational speaking. As I arrived at the first restaurant, I walked inside in anticipation of the time they would give me to bring forth a message God had planted in my heart—a message I was excited to share. As I walked into the main entrance, Mr. Paul, the owner, met me. We spoke briefly about the upcoming talk. Afterwards, Mr. Paul ventured toward the kitchen where he stood for a time watching individuals prepare for the upcoming lunch hour. As I watched him from a distance, standing in a kitchen he had once dreamed of building, the thought instantly came to my mind that Mr. Paul was now standing on the other side of his dream.…